Dongpo Pork (Braised Pork Belly) 东坡肉
An iconic delicacy from Hangzhou, China, named after Song Dynasty poet and scholar, Su Dongpo, who wrote a poem "Ode to Pork" inspired by the dish!
Soft and tender pork belly slow braised in rich savoury broth for hours, this festive favourite promises an umami-rich experience with every bite.
Comes with Golden Mantou.
Each portion serves 2 pax.
Pre-order 2 days in advance
Last Order: 28 Jan 2022
Note: self pickup between 28-31 Jan 2022